1.75 oz Aged Rum (e.g. El Dorado 12-year)
0.75 oz Averna
0.5 oz Green Chartreuse
0.25 oz Falernum
2 dashes Orange Bitters
Stir all ingredients over ice. Twist orange peel over drink, discard, and garnish with cherry.
Nice sipper that has good complexity. Rum and Chartreuse and Averna play quite well together. How could they not?